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Paneer, the Indian cottage cheese, is one of my all-time favourite ingredients! And when it’s combined with rich creamy sauce, it’s pure heaven. That’s why today I am excited to share with you two incredible recipes for Shahi Paneer, one of the most popular dishes in Indian cuisine. Let’s start with a recipe for shahi paneer from “fitriblog1.” This recipe is so easy to make and perfect for a quick weekday dinner.

How to Make Shahi Paneer

First, heat up some oil in a pan and fry chopped onions until they are golden brown. Then add garlic and ginger paste, and let it cook for a few minutes. After that, add pureed tomatoes, cashew nuts, and all the spices (including garam masala, turmeric, and coriander powder). Cook the mixture until the oil separates.

Next, add the paneer pieces and cream to the pan. Stir everything together and let it cook for about five minutes. Once done, your shahi paneer is ready to be enjoyed! Garnish it with some fresh coriander and serve it with hot chapatis or rice.

Now, let’s move on to the recipe for Punjabi Shahi Paneer from “Spice Up The Curry.” This recipe is perfect for those who love restaurant-style dishes and are willing to invest a bit more time in the kitchen. Punjabi Shahi Paneer (Restaurant Style)

First, fry paneer cubes in hot oil until they are golden brown. Put the fried paneer pieces in water to keep them soft. Then, make a paste of onion, tomatoes, and cashews in a food processor or blender.

Next, heat up some oil in a pan and fry whole spices, including bay leaf, cinnamon stick, and green cardamom. Then, add the pureed onion, tomato, and cashew paste, and cook it until the oil separates.

Gradually add milk, cream, and kasuri methi (dried fenugreek leaves) to the mixture. Add sugar and salt to taste. Let it simmer for a few minutes on a low flame until the gravy thickens.

Finally, add the fried paneer pieces and cook everything together for a few more minutes. Before serving, garnish it with some freshly chopped coriander leaves.

Both of these shahi paneer recipes are perfect for a cosy night in or when you have guests over. They are creamy, flavourful, and satisfying. Additionally, paneer is an excellent source of protein, which makes these dishes not only delicious but nutritious as well. So, why not give one of these recipes a try today? You won’t regret it! If you are looking for शाही पनीर (Make Shahi Paneer At Home Easily) | dal-sabzi you’ve came to the right place. We have 5 Images about शाही पनीर (Make Shahi Paneer At Home Easily) | dal-sabzi like How to make Shahi Paneer Restaurant Style at home, How To Make Shahi Paneer In Hindi Video - fitriblog1 and also How to make Shahi Paneer Restaurant Style at home. Here it is:

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